Salmon Loaf
By: Anonymous
Published: Wednesday, December 9, 2009 - 2:15am

Ingredients




1 15 ½ ounce can salmon
1 cup saltine crumbs
2 tablespoons   minced onions
1 tablespoon lemon juice
2 tablespoons   melted butter
1/2 teaspoon salt
1 egg beaten
2/3 cup milk
1 dash pepper

Preparation

1 Drain and flake salmon. 2 Add all other ingredients and mix lightly. 3 Pour mixture into well greased 8 4 Loaf pan. 5 Bake at 375 degrees for 40 minutes.

About


A healthier alternative to meatloaf.