Fruit Cobbler
By: Anonymous
Published: Friday, January 1, 2010 - 2:56am

Ingredients




1 stick butter
1 cup Bisquick or other pancake mix
1 cup Milk
1 can can of favorite fruit pie filling or make your own using fresh 1 cup sugar

Preparation

1 Melt 1 stick of butter in Pyrex dish or other container to bake cobbler. 2 Mix 1 cup pancake mix, 1 cup sugar and 1 cup milk in bowl. Pour over butter 3 Drop fruit filling by spoonfuls on top of mixture. Do not stir. 4 Sprinkle with sugar and, or cinnamon if desired. Bake at 350 degrees for 1 hour.

About


Serve warm with whipped cream or vanilla ice cream.