George Washington Carver Peanut Recipes: No. 1, Peanut Soup
By: Barnaby Dorfman
Published: Thursday, December 17, 2009 - 7:56pm

Ingredients




1 Quart Milk
2 tablespoons Butter
2 tablespoons Flour
1 Cup Peanuts

Preparation

1 Cook peanuts until soft; remove skins, mash or grind until very fine; let milk come to a boil; add the peanuts; cook 20 minutes. 2 Rub flour into a smooth paste with milk; add butter to the peanuts and milk; stir in flour; season with salt and pepper to taste; serve hot.

About


From George Washington Carver's famous bulletin: "How to Grow the Peanut and 105 Ways of Preparing it for Human Consumption."