Fried Cheese Bites
By: Anonymous
Published: Saturday, December 5, 2009 - 2:41am

Ingredients




6 ounces Gruyere cheese, cut into 1" cubes
2 eggs, well beaten
3/4 cup all-purpose flour
1 1/4 cups fine dry bread crumbs
Hot vegetable oil

Preparation

1 Dip cheese cubes into egg; dredge in flour and dip again in egg. Roll cubes in bread crumbs, pressing firmly so crumbs adhere; place on waxed paper, and chill 30 minutes. 2 Deep fry cubes in hot oil, 375 degrees, until golden brown. Drain on paper towels; serve immediately. Yield: about 1 1/2 dozen appetizer servings.