Chicken Basil Casserole
By: Rodrigo Cobos
Published: Sunday, August 8, 2010 - 7:14pm

Ingredients




4 Skinless Chicken thighs
1/2 Red onions chopped in small pieces
1 smashed Garlic clove
4 Celery stalks cut in inches
1 spoon of basil
1/2 cup of Tomato juice
Salt
Pepper

Preparation

1 Put a little bit of oil in a pan and warm it up at medium high heat. 2 Put the chicken thighs until they are golden 3 Add the onions and garlic and stir for a few minutes ( 3-5 min) 4 Add the Celery, basil and tomato juice. 5 Add salt and pepper to taste, and leave it for 5-7 minutes 6 Preheat the oven to 350 degrees 7 Empty the content of the pan into a casserole and put it in the oven for an hour or until the chicken is ready. 8 If it is for lunch you can serve it with rice and French fries or for dinner with salad

About


If you like Tomato, this chicken is for you.