Corn Tofu Fritters Recipe  - מתכון לביבות תירס וטופו
By: Cookingstyle
Published: Sunday, May 2, 2010 - 7:22am

Ingredients




200 gr hard tofu
1 cup caned or frozen frozen
3 big eggs
3 tablespoons cornflour
1 tablespoon sesame seeds
salt, black pepper - to taste
cooking oil for frying
cup my smearing  = 250 ml

Preparation

1 Mash tofu. add all ingredient .use tablespoon to scoop the mixture. flatten in frying pan. fried until golden brown. 2 Serve warm with chilly sauce. 3 If using frozen corn . blanch them in boiling water as directed. 4 You can use up to 300 gr tofu in this recipe or less it will work great for any amount. 5 Enjoy.

About


food and perfume always reminds me places and people i'm meeting, or places i'm visiting . Corn fritters associated ( in my memory) with my Sister(from Canada) visit to Singapore. She loved them so much. Hear i am sharing this easy to do munchies/nibbles with you too. Great for brunch, children love them. You  will love them too.
now " Let's burn down the cornfield "<> Lou Rawls  :)