Chicken Hawaiian Salad
By: Anonymous
Published: Friday, December 4, 2009 - 3:56am

Ingredients




16 ounces can chunk pineapple (drained)
1 1/2 cups cubed cooked chicken
1 cup chopped celery
1 cup halved green grapes
1/2 cup chopped walnuts
Salt to taste
1/4 cup thawed OJ concentrate

Preparation

1 Combine all ingredients and toss. Chill before serving.