Total Steps
5
Ingredients
9
Tools Needed
1
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Living the GourmetIngredients
- 8 pieces chicken legs and thighs
- 2 cups milk
- olive oil
- 1 1/2 cups flour
- 1 1/2 cups cornmeal
- 1 1/2 cups instant potato flakes
- 1 teaspoons salt
- 1 teaspoons black pepper
- 1 teaspoons garlic powder
Instructions
1
Step 1
Preheat Oven 350 degrees:
2
Step 2
Set two large bowls; one with the milk and one with all of the ingredients for the coating.
3
Step 3
Dip the chicken first in the milk and then in the coating mixture. Get the chicken well covered in the coating.
4
Step 4
Place in a baking pan and drizzle lightly with olive oil.
5
Step 5
Bake for 50 – 55 minutes; until a beautiful golden color is achieved and the juices run clear from the meat.
