Perfect Refrigerator Rolls
By: Anonymous
Published: Saturday, December 12, 2009 - 3:06am

Ingredients




1 pkg. dry yeast
3 1/2 cups flour (about)
1 1/4 cups milk
1/4 cup sugar
1/4 cup butter
1 teaspoon salt
1 egg

Preparation

1 In mixer bowl combine yeast and 1 1/2 cups of the flour. Heat together milk, shortening, sugar and salt just until warm, stirring occasionally to melt shortening. Add to dry mixture in mixing bowl; add egg. 2 Beat at low speed of electric mixer for 30 seconds, scraping sides constantly. Beat 3 minutes at high speed. By hand stir in rest of flour (2 cups). Place in greased bowl. Lightly oil top of dough. Cover and chill in refrigerator at least 2 hours. 3 About 2-2 1/2 hours before serving, shape into clover leaf rolls and place in greased muffin pans. Brush with melted butter. Let rise about 1-1 1/2 hours until double in bulk. Bake in 400 degree oven for about 15 minutes.