Salsa Pizza!!
By: Lady Catherine ...
Published: Sunday, August 14, 2011 - 3:33pm

Ingredients




1 pizza dough
Topping:
8 oz. of your favorite salsa
½ cup shredded cheddar cheese
4 garlic cloves – chopped
1 grilled Jalapeño – chopped with seeds
¼ red onion – chopped
Dashes of ground cumin
Dashes of red pepper flakes
Olive oil for drizzling
Cornmeal for dusting

Preparation

1 Heat Oven 350 degrees: 2 Dust a pizza pan with cornmeal. 3 Work pizza dough with your fists to stretch out. Do Not Roll Out Pizza Dough! Do Not Stretch Out Too Thin! 4 Place pizza dough on pizza pan dusted with cornmeal. 5 Grill Jalapeño on griddle until charred and then slice. Spoon the salsa on the pizza dough. Top with the garlic, onions and Jalapeño followed by the shredded cheddar cheese. 6 Finish off with the dashes of seasonings and a drizzle of olive oil. 7 Bake the pizza for 20-25 minutes or until the edges are a beautiful golden color.

About

This pizza is so delicious and so very easy to make ! Serve it with a colorful salad for a delicious meal.
Enjoy with Love,
Catherine
xo