Simple Strawberry Pie
By: Amy Jeanroy
Published: Thursday, May 12, 2011 - 1:58pm

Ingredients




1 1/2 cups flour
1 teaspoon /2 sugar
1/2 teaspoon salt
1/2 cup coconut oil
2 tablespoons milk
2 cups whole strawberries
3/4 cup water
1 cup sugar
3 tablespoons cornstarch
1 teaspoon lemon juice

Preparation

1 Make Crust with the following: 2 Combine flour, 1 1/2 tsp sugar, salt, coconut oil, water in a bowl. 3 Press into pie plate and bake at 400 degrees for 15 minutes. Cool 4 Combine strawberries, 3.4 cup water over medium heat 5 Simmer mixture for 5 minutes 6 Add 1 cup sugar, cornstarch and lemon juice to berry mixture and continue to cook until thickened 7 Cool filling before placing into cooled pie crust 8 Chill until set

About


Just before serving, halved strawberries on top of the pie, overlapping in a pleasing pattern if desired. This pie is fantastic with homemade whipped cream.