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Broccoli and Cheese Casserole
Amy Jeanroy
8 to 10 servings
BeginnerThis is our Christmas breakfast every year, but it tastes wonderful any time of year. Bake the night before and serve in the morning as a room temperature breakfast.
Total Steps
6
Ingredients
7
Tools Needed
1
Ingredients
- 2 cup broccoli, chopped
- 2 cup chopped ham
- 2 cup sharp cheddar cheese, shredded
- 1/2 cup chopped onion
- 4 eggs, beaten
- 1 cup bisquick mix
- 3 cup milk
Instructions
1
Step 1
<a href="/3CYMY2D7">Beat </a>eggs and add Bisquick and milk. <a href="/DRM2WPZ4">Stir </a>to combine.
2
Step 2
In 9 X 13 cake pan, add ham and vegetables.
3
Step 3
Pour egg mixture over all.
4
Step 4
Sprinkle <a href="/6WV3NY64">shredded cheese </a>over layers.
5
Step 5
<a href="/RNT367Z2">Bake </a>1 hour at 350 degrees.
6
Step 6
<a href="/Y6MVNCHX">Serve </a>hot or at room temperature.
Tools & Equipment
Cake pan