“Gourmet!!” Chicken in a Pot!!
By: Lady Catherine ...
Published: Saturday, January 21, 2012 - 1:13pm

Ingredients




3 lb. chicken
2 stalks celery – chopped
1 carrot – chopped
1 red onion – sliced
3 cloves garlic – sliced
1 quart of button mushrooms - sliced
Healthy handful of Italian parsley – chopped
¼ cup red wine
1 cup chicken broth
Dashes of fresh ground black pepper
Dashes of salt
Dashes of paprika
Dashes of dried oregano
Olive oil

Preparation

1 In a sauce pot place a drizzle of olive oil and add the celery, carrots, onion, garlic, parsley and make room for the chicken in the middle. Place the chicken in the pan and pour the wine and chicken broth around the chicken. Add the seasonings. Drizzle a little olive oil over the chicken and place a lid loosely over the pot. 2 Simmer on low for about 1 ½ hours. 3 Serve with rice or noodles.

About

This is a delicious and healthy way to serve up chicken.
With Love,
Catherine
xo