Cucumber Relish 酸甜黄瓜片

Ingredients

300 grams Cucumber, sliced
50 grams Carrot
1 teaspoon Salt
1 tablespoon Honey
1 teaspoon Brown sugar (preferable rock sugar)
3 tablespoons White vinegar (preferable white rice
3 clove Garlic, sliced

Preparation

1
Thinly peel the carrot and cut the pickled chilli into small pieces. Rinse and slice cucumber. Place cucumber slices in a bowl together with peeled carrot and sprinkle salt over. Let stand for 2 hours.
2
Drain, rinse well with cold water and drain again. Transfer cucumber and peeled carrots to a glass jar. Combine together honey, brown sugar, white vinegar, sliced garlic and pickled pepperoni in a bowl. Pour over the cucumber. Seal the jar and shake to mix. Marinate it in a fridge for 1 day. Sprinkle with sesame seeds if desired and serve.
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About

This cool, crisp delish is really easy to make and it tastes so delightful and delicious! A perfect accompaniment to the coming summer grilling season.

Yield:

4.0

Added:

Saturday, April 17, 2010 - 7:02am

Creator:

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