Raw Kale Salad


1 bunch kale (remove thick stems)
2 Tbsp lemon juice
2 Tbsp coconut aminos, braggs, or soy sauce
1 Tbsp maple syrup
1 tsp sesame oil
1 escallion finely chopped
2-3 cloves of garlic, minced
1 tsp sea salt
2 tsp ginger, grated
1 avocado, diced
½ red bell pepper
½ yellow bell pepper
½ red onion, diced
½ red cherry tomatoes
sesame seeds to garnish


Wash and dry kale leaves, finely cut leaves and place into a large bowl. Into a small bowl, combine the lemon juice, coconut aminos, maple syrup, sesame oil, escallion, garlic, sea salt, ginger. Add mixture into kale leaves and massage until wilted, add ½ of the avocado and massage for a creamy sauce. Then add the rest of the ingredients, garnish with sesame seeds and serve.


Raw Kale Salad - with oriental salad dressing


4-6 servings


Thursday, March 15, 2012 - 3:26am

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