Cream Cheese Blueberry Dessert
By: Anonymous
Published: Friday, December 11, 2009 - 2:57am

Ingredients




1 2/3 cups (11) graham crackers
1 cup sugar
1/4 cup melted butter
1 (8 oz.) pkg. cream cheese
3 eggs, well beaten
1 (21 oz.) can blueberry, cherry, or 1 med. Cool Whip

Preparation

1 Combine graham crackers, 1/4 cup of the sugar, melted butter, and press into a 9 x 13 pan. Soften cream cheese and beat until smooth. Add well- beaten eggs, remaining 3/4 cup sugar, vanilla, and cream well. 2 Pour cream cheese mixture over crumb crust and bake at 375 degrees for 15-20 minutes. Spoon blueberry filling over top and refrigerate until set. Spread Cool Whip on top before serving.