El Fulo Cocktail
By: sonia sanchez
Published: Monday, September 13, 2010 - 11:23am

Ingredients




3/4 ounce Home Made Clover Honey Syrup (2 parts 100% pure Clover Honey
3 each- Lemons wedges
10 Mint leaves
2 ounces Dry Gin
1 ounce Gin
Garnish: Powdered sugar dusted mint sprig& lemon peel

Preparation

1 In a pint glass hand press lemon wedges and mint leaves. 2 Add all spirits and mixers, add ice and shake vigorously for 6 seconds. 3 Strain over fresh ice in a Old Fashioned glass. Crown with crushed ice.

About


Cocktail recipe by Mixologist Pablo Moix for the National Honey Board