Chickenloaf with vegetables
Ingredients
-1 Kg boneless chicken breast or chicken legs combined with
- 1 red pepper
- 10 mushrooms
- 10 green olives
- 1 hand full of fresh dill
- Salt and pepper as you like
- 1 egg for the top of the loaf
- Sesame seeds for spreading
Preparation
1
Cut the chicken breast together with the chicken legs in cubs and put it in the food processor.
2
Mince the meat until it Becomes like a paste.
3
Slice the red pepper, the mushrooms, the green olives and the dill and mix well with the meat. Add salt and pepper for your keys
4
In a loaf pan, spread a little bit of butter and a little bit of breadcrumbs THEN and THEN put the meat mix in it.
5
Spread the beaten egg on the top and sprinkle sesame seeds.
6
Cook in the preheated oven at 350*F
7
Enjoy!
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About
Easy, healthy and simple! :)
Yield:
Serves: 12
Added:
Tuesday, July 9, 2013 - 1:29am
