Dreamy 4-Ingredient Valentine’s Candies
By: Sharon Chen
Published: Monday, February 13, 2017 - 8:49pm

Ingredients




12 oz white chocolate chips
3 tbsps vegetable shortening
1/2 tsp vanilla extract
3 drops red food coloring

Preparation

1 Combine white chocolate chips and shortening in a medium bowl. Microwave for 1 minute until melt. Be careful not to burn. Stir well. 2 Line a 9-inch cake pan or tart pan with parchment paper or wax paper. Pour chocolate mixture into it. 3 Drop 3 drops of red food coloring into the chocolate mixture. Use more drops for a pinky color. Stir roughly with a spoon. 4 Line a kitchen cloth on your kitchen counter. Lift the pan with both of your hands to about 3 inches high from the counter surface and drop it on the cloth. Repeat until the chocolate mixture surface is flattened. Set aside for about 10 minutes. 5 When the chocolate starts to set (it becomes less shiny), use a mini heart-shaped cookie cutter to cut as many candies as you can. (I got 50 candies from this recipe.) 6 Once dry, break up the candies around the hearts. Enjoy!

About

4-ingredient dreamy heart-shaped candies that melt in your mouth. They make a perfect Valentine’s gift that made with love!