Spiced Almonds
By: Anonymous
Published: Saturday, February 13, 2010 - 7:26pm

Ingredients




cup Salted butter or margarine
cup Tabasco brand Green Pepper Sauce
1 tablespoon Tabasco brand Pepper S
1 tablespoon Worcestershire sauce
teaspoon Garlic powder
teaspoon Salt
1 teaspoon Dry mustard
4 cups Natural whole California almonds

Preparation

1 Preheat oven to 325 degrees. 2 Melt butter in small saucepan, over low heat; stir in pepper sauces, Worcestershire, garlic powder, salt and mustard. Toss mixture with almonds in large roasting pan; mix well. Bake 20 minutes, stirring occasionally. To serve, cool almonds. 3 This recipe yields 4 cups.