Caramel Apple Dip
By: Anonymous
Published: Thursday, December 17, 2009 - 3:35am

Ingredients




8 ounces cream cheese, softened
1/2 jar Mrs. Richardson caramel sauce
1 cup peanuts, chopped
Apple wedges, dipped in orange juice

Preparation

1 Mix cream cheese and caramel sauce together and spread on rimmed dish, sprinkle with peanuts and drizzle remaining caramel sauce over cheese mixture. Serve with apples.

About


Dipping the apple wedges in orange juice will prevent them from oxidizing (turning brown).