Sweet-and-Sour Ribs
By: Cresent
Published: Sunday, February 14, 2010 - 12:04am

Ingredients




cup barbecue sauce
cup sweet-and-sour sauce
1 tablespoon hot pepper sauce
2 pounds country-style pork ribs

Preparation

1 Preheat the grill to medium-high heat. 2 In a medium bowl, combine all the ingredients except the ribs; mix well. Baste the ribs with the sauce, then grill them for 10 minutes. 3 Turn the ribs and baste again; discard excess basting sauce. Grill the ribs for another 10 minutes, or until completely cooked through.