Healthy Chicken as Warm Meal
By: mozard edin
Published: Monday, October 12, 2015 - 8:47am

Ingredients




1.   A whole and cleaned chicken, about 3 to 3,5 pounds
2.   Fresh water
3.   1 ½ onions, chop 1 part coarsely and dice the half one
4.   5 celery stalks. Chop 2 coarsely, slice 3 stalks about ¼ inch thick
5.   5 carrots. Chop 2 coarsely, slice 3 pieces about ¼ inch thick
6.   3 cloves of garlic and smash them
7.   1 teaspoon of peppercorns
8.   2 bay leaves
9.   1 cup frozen peas
10. Egg noodles
11. 3 thyme sprigs
12. Salt and ground pepper

Preparation

1 1.   Prepare a large pot 2 2.    Combine the chicken and combine the chopped onion, celery, carrots, peppercorns, bay leaves, and thyme sprigs 3 3.   Cover them with water until the chicken is fully sunken. 4 4.   Cook over low heat 30 minutes 5 5.   Remove the chicken to a plate and remove the skin 6 6.   Pull all the chicken meat by using forks, put on the plate and refrigerator while waiting for you to prepare the soup. 7 7.   Put back all the chicken bones to the large pot and simmer them for an hour 8 8.   Add salt and pepper 9 9.   In the end of cooking within 10 minutes, add celery, onion, and carrots 10 10. Cook egg noodles in a separated pot then add it along with the chicken into the soup, add seasoning if it’s needed 11 11. Put fresh ground pepper on top and serve it with bread

About

There are many kinds of soups which always taste nice for sure and salad is considered as favorite dish particularly when it comes to dinner. Soup will be perfect to serve when it comes to cold weather. Imagine you and your family have a dinner along with a fireplace to warm and accompany by warm meal