Easy Grilled Asparagus With Shaved Parmesan
By: Patricia Conte
Published: Wednesday, April 20, 2011 - 8:01am

Ingredients




1 pound fresh asparagus, trimmed
1 tablespoon olive oil
Fresh Parmesan cheese to shave over grilled asparagus
Salt& pepper to taste
Non-stick cooking spray

Preparation

1 Spray your grill grate with the non-stick cooking spray prior to heating. 2 Heat your grill to high heat. 3 Coat the cleaned & trimmed asparagus spears with olive oil and sprinkle with salt & pepper to taste. 4 Grill the asparagus spears (set them horizontally across the grill) for about 3-4 minutes. 5 Place grilled asparagus on a serving platter and shave the Parmesan cheese over top. Serve warm.

About


Asparagus are a great springtime find at your market, and this recipe is about as easy as it gets! Save leftovers to put in an omelet or frittata the next day.