Grilled Cheese,Tomato, and Basil Sandwich
By: Brandy Klinefelt
Published: Sunday, November 14, 2010 - 8:23pm

Ingredients




Italian or French bread (fresh)
1 Tomato
Fresh basil leaves
blend Cheese (Colby, Cheddar, and Monterey Salt and Pepper
Butter

Preparation

1 Heat pan on med to medium high to get bottom hot. Turn down to med-low. 2 Preferably use a touch of olive oil to create a non-stick surface; cooking spray is fine, too) 3 Slice bread (two 1/2 inch pieces) and spread butter thinly on each piece 4 Place bread butter down in pan 5 Add cheese slice/ shredded/ or if you're using block cheese make sure you've sliced very thin pieces 6 Slice tomato thinly, add light salt and pepper, add on top cheese 7 Check the bread to see if it's a nice golden brown (On buttered side) 8 Top with fresh basil leafs (4 leaves recommended) 9 Put sandwich together, flip to check both sides 10 You can also add bacon if you're a meat lover.