Almond Flour Bread Recipe
By: Alice Williams
Published: Sunday, February 14, 2016 - 12:27pm

Ingredients




4 eggs
1 cup + 1/2 cup almond flour
1/3 cup ground flaxseeds/flaxseed meal
1/4 cup unsweetened almond milk
2 tbsp olive oil
1/2 tsp salt
2tsp baking powder

Preparation

1 Pre-heat your oven to 350 degrees farenheit. 2 Get a bread tin ready by either lightly greasing it or placing parchment paper in it. 3 Mix all of your ingredients until smooth, or put all of the ingredients in a food processor until smooth. 4 Pour almond flour bread batter into you bread tin and bake for 40 minutes. 5 Allow the bread to cool for 10 minutes and enjoy! 6 Notes 7 Can be frozen for future use. 8 The almond milk is necessary for the fluffy texture of the bread.

About

A delicious grain-free bread made out of almond flour that is high in protein and low in carbohydrates.