Back to Recipes

Almond Flour Bread Recipe

Alice Williams
1 loaf
Beginner
A delicious grain-free bread made out of almond flour that is high in protein and low in carbohydrates.
Almond Flour Bread Recipe

Total Steps

8

Ingredients

7

Tools Needed

1

Ingredients

  • 4 eggs
  • 1 1/2 cups almond flour
  • 1/3 cup ground flaxseeds or flaxseed meal
  • 1/4 cup unsweetened almond milk
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder

Instructions

1

Step 1

Pre-heat your oven to 350 degrees farenheit.

2

Step 2

Get a bread tin ready by either lightly greasing it or placing parchment paper in it.

3

Step 3

Mix all of your ingredients until smooth, or put all of the ingredients in a food processor until smooth.

4

Step 4

Pour almond flour bread batter into you bread tin and bake for 40 minutes.

5

Step 5

Allow the bread to cool for 10 minutes and enjoy!

6

Step 6

Notes

7

Step 7

Can be frozen for future use.

8

Step 8

The almond milk is necessary for the fluffy texture of the bread.

Tools & Equipment

Tags

Cookie Consent

We use cookies to enhance your browsing experience, serve personalized content, and analyze our traffic. By clicking "Accept All", you consent to our use of cookies.