Fat Free Zucchini Muffins
By: Anonymous
Published: Saturday, January 2, 2010 - 3:40am

Ingredients




3 eggs or egg substitute
1 cup sugar
1 cup applesauce
1 1/2 teaspoons vanilla
2 cups grated zucchini
3 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon baking powder
2 teaspoons cinnamon
2 cups chopped dates or raisins
1 cup chopped pecans or walnuts

Preparation

1 Beat eggs until light and fluffy. Add sugar and applesauce. Add zucchini and vanilla. Add dry ingredients and blend. Add dates or raisins and nuts. Fill greased muffin tins or liners. Bake at 325 degrees for 30-40 minutes.