Nutella French toast with strawberries
By: Randomly Edible
Published: Thursday, February 5, 2015 - 8:38am

Ingredients




- some kind of bread (we used King’s Hawaiian)
- Nutella
- fresh strawberries
- sugar
- eggs
- milk
- vanilla extract
- butter (salted or unsalted)

Preparation

1 Whisk together eggs with a few tablespoons of milk and vanilla extract. 2 Spead Nutella on one slice on one slice of bread and cover with a second slice to make a sandwich. 3 Dredge sandwich in egg mixture for 20 seconds per side or until moderately saturated. 4 Place in a skillet over medium-low heat and cook slowly until browned, flip and repeat. 5 Serve with sliced strawberries.

About

I give my wife full credit for coming up with this one. She was browsing around for breakfast recipes and spotted the word “Nutella”, followed shortly by “strawberries”. She proclaimed that we needed to make some sort of French toast sandwich thing using those ingredients, and that sounded like a splendid idea to me. Here’s what we came up with.