Peanut Butter Marshmallow Cups
By: Anonymous
Published: Friday, January 1, 2010 - 3:51am

Ingredients




1 1/2 cups Peanut butter, smooth or crunchy
5 ounces Semisweet chocolate, 5 sq chopped
2 tablespoons Butter
1 pkt Marshamallows, miniature

Preparation

1 Line 2 muffins pans with 24 foil baking cups. Melt peanut butter, chocolate and butter over low heat or in microwave at Medium for 2 minutes. Stir until smooth. Fold in marshmallows. Spoon into baking cups; chill. 2 MAKES ABOUT 24 CUPS