Strawberry Supreme Cake
By: Anonymous
Published: Friday, January 1, 2010 - 12:20am

Ingredients




1 pkg. generic white cake mix, add 3 tbsp. white 
1 sm. pkg. strawberry Jello
4 eggs, med. or lg. size
1/2 cup water
1/2 cup Wesson oil (or any other)
5 tablespoons flour
1 cup milk
2 sticks butter
1 cup granulated sugar
1 teaspoon vanilla





Preparation

1 Mix together. Add 1 (10 oz.) package defrosted strawberries, stirring into above (do not beat in). Place in pans. Bake 25 to 35 minutes or until springs to touch at approximately 350 degrees. 2 Gradually add milk to flour over fire and stir to boiling. Remove from fire and cool; set aside. Beat butter, sugar and vanilla until fluffy. Add to flour-milk mixture and beat all together. If you wish to change consistency add one egg to frosting. Spread on your layer cakes. Can add whole strawberries on icing if desired. 








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Preparation

 1  Mix together. Add 1 (10 oz.) package defrosted strawberries, stirring into above (do not beat in). Place in pans. Bake 25 to 35 minutes or until springs to touch at approximately 350 degrees.  2  Gradually add milk to flour over fire and stir to boiling. Remove from fire and cool; set aside. Beat butter, sugar and vanilla until fluffy. Add to flour-milk mixture and beat all together. If you wish to change consistency add one egg to frosting. Spread on your layer cakes. Can add whole strawberries on icing if desired.