Back to Recipes

Stuffed Poblano

Anonymous
2 servings
Beginner

Total Steps

1

Ingredients

7

Tools Needed

1

Ingredients

  • 1 Poblano pepper
  • 55 gram Cream cheese
  • 55 gram Cheddar cheese
  • 1 Chilli, diced
  • 2 tablespoons Lemon juice
  • Cumin(optional)
  • Salt and pepper(optional)

Instructions

1

Step 1

<a href="/technique/XZBDDD5G/cut">Cut</a> the pepper in half lenthwise and remove the <a href="/technique/FYFCQVPR/seed">seeds</a> and veins. <a href="/technique/7S3QCKWK/mix">Mix</a> the remaining ingredients together and place into the 2 <a href="/technique/JXYLJGZ5/halve">halves</a> of pepper. Place in the oven to <a href="/technique/XZFHRHHF/heat">heat</a> and then <a href="/technique/Y6MVNCHX/serve">serve</a>.

Tools & Equipment

Oven

Tags

Cookie Consent

We use cookies to enhance your browsing experience, serve personalized content, and analyze our traffic. By clicking "Accept All", you consent to our use of cookies.