Homemade Seasoned Rice Mix
By: Anonymous
Published: Monday, March 29, 2010 - 4:21am

Ingredients




3 cups uncooked regular rice
1/4 cup dried parsley flakes
6 teaspoons instant chicken or beef-flavored bouillon
2 teaspoons onion powder
1/2 teaspoon garlic powder
1/4 teaspoon dried thyme leaves

Preparation

1 This economical, convenient mix allows you the flexibility to make it for poultry or beef-flavored dishes. 2 In storage container with tight-fitting lid, combine all ingredients; mix well. Seal tightly. Store in cool, dry place for up to 6 months. Stir well before each use. Makes 3 cups.