Cream and Honey Caramel Sauce
By: frog in the c...
Published: Tuesday, April 19, 2011 - 2:12pm

Ingredients




20 grams honey
20 cloves whipping cream
90 grams sugar

Preparation

1 In a sauce pan on medium heat boil cream 2 In a second saucepan over medium heat melt honey and add sugar little by little stirring constantly until you obtain a nice golden caramel 3 Pour in the cream and stir

About


the honey flavor gives that caramel sauce an amazingly addictive taste