Chicken Machbous
By: Ibrahim.amro
Published: Saturday, October 23, 2010 - 12:15am

Ingredients




2000 grams American Rice
300 grams Cooking Oil
2000 grams Chicken Cubes
40 grams Salt
4500 grams Water
60 grams Machbous Spice
100 grams Chopped Onion
3 pieces Cinnamon Barks
200 grams Copped tomato

Preparation

1 In a Large pot gently fry onions in the oile untill gloden 2 Stir  in spice and cook for 2 minutes longer 3 Add the chicken and turn  in onion mixture over medium heat  add tomatoes and cinnamon cover 4 And simmer 10 minutes 5 Add Water 6 Wash the rice until runs clear then drain and stir 7 Add the rice and stir gently into pot contents return to the boil 8 Reduce heat and cover tightly  . Simmer for 20 minutes 9 When cooked stir carefully once more .cover and leave off the heat for 5 minutes