Total Steps
2
Ingredients
8
Tools Needed
4
Ingredients
- 2 cup Nuts, chopped
- 1/4 teaspoon Baking powder
- 1/2 cup Flour
- 1 teaspoon Vanilla
- 2 Eggs
- 1/4 cup Butter or margarine
- 3/4 cup Brown sugar, light, packed
- 2 pkgs 8 oz Semi-sweet chocolate
Instructions
1
Step 1
1-2 minutes
Heat oven to 350. Coarsely chop 8 squares of the chocolate, set aside. Microwave remaining 8 squares of chocolate in large microwave safe bowl on HIGH 1-2 minutes. Stir until chocolate is melted and smooth. Stir in sugar, butter, eggs and vanilla. Stir in flour and baking powder.
2
Step 2
12-13 minutes
Fold in remaining chocolate and nuts. Drop by 1 cupfuls onto ungreased cookie sheet. Bake 12-13 minutes.
Tools & Equipment
Oven
Microwave
Microwave safe bowl
Cookie sheet