Total Steps
3
Ingredients
7
Tools Needed
1
Related Article
http://stylelistroom.blogspot.com/2010/02/blog-post_08.htmlIngredients
- 8 ounce Fish
- 1/2 cup Milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon Chilli or cayenne pepper
- 2/3 cup Flour
- 2 tablespoon Olive oil
Instructions
1
Step 1
Heat olive oil in a large frying pan. Mix the flour, chili powder, salt, and pepper either in a dish or a bag.
2
Step 2
Dry off fish, dip in milk then in flour mix and fry until golden and fish is cooked through, about 6 minutes per side.
3
Step 3
Serve with a slice of lemon.
Tools & Equipment
Frying pan