Lasagna cupcakes
By: Alana D
Published: Tuesday, September 27, 2011 - 8:03am

Ingredients




wonton wrappers
w.cheddar
y.cheddar
shrimp
olive oil
salt
pepper

Preparation

1 Slice 12 thin slices of w.cheddar 2 Peel the shrimp and put into a bowl,toss w/olive oil,salt & pepper.Put this on a baking sheet and into the over on 350 for about 8 mins. 3 While the shrimp is in the oven you take that time to line your cupcake pan with liners,then butter those liners so the "cupcake" doesn't stick.After they have been buttered lay the wonton paper into the liners. 4 Make the cheese sauce,recipe on the blog. 5 At this point the shrimp is out and you can began to assemble! this is how I do it: 6 Put a tble spn of sauce into the wonton and spread it around,just on the bottom 7 Put 2 pcs of shrimp on top of the sauce then 1 slice w.cheddar.Then top it with y.cheddar.Thats it,then they go in the oven on 375 for 10 mins.

About

A fun and filling appetizer