Shrimp and Pomegranate Salad With Pom Dressing
Ingredients
Dressing Makings
8 ounces pomegranate juice
4 tablespoons canola oil
2 tablespoons balsamic vinegar
2 tablespoons light mayonnaise
Salad Makings
4 Serves
8 ounces shrimp, medium cooked with tails on
4 cups baby spinach
1 cup pomegranate seeds
4 tablespoons blue cheese, crumbled
4 tablespoons almonds, slivered and toasted
Preparation
2
To make salad:
3
4
Toss spinach, arugula, basil and pomegranate seeds in a large bowl and toss with pomegranate dressing to taste.
.
About
This simple salad is packed with flavor. Pomegranate seeds add a sweet and nutty crunch.
Yield:
4
Added:
Tuesday, October 12, 2010 - 7:00am
