[valentine's Dessert] Heart Poppers

Ingredients

1 1/4 cups Top Flour, sifted
1 teaspoon Baking Powder
150 milliliters Mixed Berries Yoghurt
1/4 cup Castor Sugar
3 tablespoons of Melted Unsalted Butter, cool
1 Disposal Pipping Bag, optional

Preparation

1
Grease mini heart shape/donut pan with cooking spray or melted butter and set aside.
2
In a medium mixing bowl whisk sugar and lemon zest until moist and fragrant.
3
Crack in the egg and give it a quick whisk till combined before adding the yoghurt and mixed well.
4
Next sieved in flour, baking powder, salt and whisk together with melted butter till the mixture resemble paste like texture.
5
Spoon mixture into disposal pipping bag, snap off the tip and pipe into prepared trays at about 3/4 full.
6
Bake in preheated 180 degree oven for about 8 - 10 minutes or until donuts spring back when touched.
7
Cool donuts in pan for another 2 - 3 minutes before removing it from tray.
8
Decorate the donuts with melted chocolate, sprinkles, fresh fruits or etc.
.

Comments

Gustavo Oliveira's picture

These heart poppers are great and quickly to make. Excellent!
[acheter poppers->http://www.poppersacheter.com]

Yield:

20 mini donuts

Added:

Thursday, February 10, 2011 - 6:36pm

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