Calamari Marinara
By: Anonymous
Published: Thursday, February 11, 2010 - 8:56am

Ingredients




cup Olive oil
3 cls garlic, mince
1 cup Onions, chop fine
cup Parsley, chop
2 tablespoons Fresh basil, chop
2 pounds Squid, clean, slice
cup White wine
cup Clam juice
3 cups Marinara sauce
1 pch Oregano
Salt and pepper
Crushed red pepper flakes

Preparation

1 Heat oil and saute garlic and onions until slightly brown. Add basil, parsley, squid, wine, clam juice, marinara sauce, oregano, salt and peppers. Cook until squid is tender.