Total Steps
5
Ingredients
8
Tools Needed
2
Related Article
http://stylelistroom.blogspot.com/2010/02/blog-post_08.htmlIngredients
- 7 cup Chicken Broth
- 2 cup Dry Lentils
- 2 Tomatoes, peeled and quartered
- 4 cloves Garlic, coarsely chopped
- 2 Onions, quartered
- 2 teaspoons Ground Cumin
- Salt(optional)
- Pepper(optional)
Instructions
1
Step 1
In a large pot, bring the chicken broth to a boil.
2
Step 2
Add the lentils, tomatoes, garlic, and onions to the pot.
3
Step 3
45 minutes
Partially cover the pot and simmer for 45 minutes or until the lentils are tender.
4
Step 4
Transfer the soup to a blender and blend until smooth.
5
Step 5
Return the blended soup to the pot and season with ground cumin, salt, and pepper.
Tools & Equipment
large pot
Blender