Jalapeno Mustard

Ingredients

2 cups Prepared mustard
1 small Onion, finely chopped
2 jalapeño pepper, seeded and minced
1 dsh Salt
1 tablespoon White vinegar
Garnish: minced jalapeño pepper

Preparation

1
Combine first 5 ingredients, stirring well. Garnish, if desired.
2
Yield: 2 cups. Jean Cole of Alabama, in November, 1995 "Southern Living".
.

Yield:

2.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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