Green Gathiya Dip
By: Usha Chowdhary Gupta
Published: Wednesday, January 26, 2011 - 4:25am

Ingredients




1/4 cup CORIANDER LEAVES,
3 GREEEN CHILLIES,
2 cloves OF GARLIC,
A PIECE OF TOMATO, GINGER
AND ONION,
2 tablespoons COCONUT GRATED,
4 tablespoons GATHIYA,
1/2 teaspoon  SUGAR,
SALT TO TASTE,
1 tablespoon LEMON JUICE

Preparation

1 WASH THE CORIANDER LEAVES. 2 PUT ALL THE INGREDIENTS  IN A MIXER JAR AND 3 GRIND TO A PASTE THAT LOOKS LIKE CHUTNEY

About


IT IS A DIP \ CHUTNEY, WHICH WOULD WELL WITH STARTERS..