Onion Dill Pasta
By: Helen Pitlick
Published: Thursday, December 10, 2009 - 3:57pm

Ingredients




1 cup Durum semolina
1/2 teaspoon Onion powder
1 teaspoon Dill weed
pinch Dry mustard
1 Egg
1 tablespoon Water; as needed

Preparation

1 This may require several passes through the initial width of hand rollers, after which it rolls nicely.

About


If using an electric mixer, use  1 1/4 c  Durum semolina, 1/2 tsp Onion powder, 1 tsp Dill weed, 2 dash Dry mustard, 1    Egg, 1 tbs Vegetable or olive oil (optional) and Water, as needed