Pav Bhaji All in one
By: Usha Chowdhary Gupta
Published: Saturday, November 16, 2013 - 5:37pm

Ingredients




2 Hot dog rolls or Pav bhaji pavs,
Butter to apply.
1 Onion cut into slices,
2 Tbsp Cheese grated, processed cheese.
For the stuffing is pav bhaji a dry form with less
moisture because with this stuffing it is grilled.
1 Potato,
1 Carrot,
4 - 5 French beans,
1 - 2 Florets of Cauliflower.
All these cut in medium size pieces put in pressure cooker with little salt.
Saute . . .
1 Onion cut in square pieces,
1 Capsicum cut in square pieces,
1 Tomato cut in small pieces.
1 Tbsp Oil or Butter,
1 - 2 Cloves of Garlic cut in small pieces,
1 Green chilly cut in pieces, opt,
1\2 Tsp Pav bhaji masala,
1\8 Tsp Turmeric powder,
1\4 Tsp Red Chilly powder,
1\8 Tsp Sugar,
1\8 Tsp Chaat masala,
Salt to taste.

Preparation

1 Put a pan to heat add oil, garlic, green chilly and cut onion. Stir. 2 Now add capsicum and tomatoes, stir on low flame. 3 Also add turmeric powder, red chilly powder, pav bhaji masala. 4 This is time to add the pressure cooked vegetables, check salt and add sugar lastly chaat masala. 5 Apply butter on slit pav or hot dog roll put the pav bhaji, place onion rings and top with cheese. 6 Put in a heated griller toaster and do until golden brown. 7 Generally we serve pav bhaji, pav with onions but try all in one..

About

It is most popular dish which all love, it is served all put together and in grilled toast form..