Oven Baked Chicken Breasts A La Linkev
I decided to do something different instead of the same chicken breast in the oven, so I combined two recipes together and eliminate some ingredients and came up with this. The whole family loved it, it turned out to be so moist and very tasty. http://linkevwhocaters.weebly.com/moms-special-baked-ziti.html
Total Steps
5
Ingredients
9
Tools Needed
5
Ingredients
- 5 chicken breasts chicken breasts, split in half lengthwise
- 8 ounce sour cream
- 1 packet Ritz crackers, crushed into crumbs
- 1/2 cup grated Parmesan cheese
- 1 tablespoon garlic powder (or 2 cloves minced garlic)
- 1 tablespoon dry parsley (or 1/4 cup fresh chopped parsley)
- 5 tablespoons melted butter
- to taste salt(optional)
- to taste black pepper(optional)
Instructions
Step 1
Combine cracker crumbs, Parmesan cheese, parsley, garlic powder, salt, and black pepper in a mixing bowl.
Step 2
Dredge both sides of each chicken breast half first through the sour cream, then through the cracker mixture to coat.
Step 3
Line a cookie sheet with aluminum foil for easy cleanup and place the coated chicken breasts on it.
Step 4
Lightly brush the melted butter over the top of each chicken breast.
Step 5
Bake uncovered at 385 degrees Fahrenheit for 45 minutes or until the chicken is brown on top. Do not turn the chicken during baking.