Tabouleh (National Salad Of Lebanon/syria )
By: miansari66
Published: Monday, April 25, 2011 - 12:04am

Ingredients




1/2 cup Burgul
3 Tomatoes finely diced 
3 Spring onion finely diced
2 tablespoons Lemon juice
1/2 cup Fresh Mint leaves finely chopped
2 cups Fresh Parsley/Coriander leaves finely chopped
3 tablespoons Olive Oil
Salt to taste
Black pepper to taste

Preparation

1 Soak burgul in warm water for 1/2 hour, drain and squueze. 2 Mix all ingredients together. Tabouleh is ready. 3 Serve with Lettuce leaves.

About


Tabouleh is a National Salad of Lebanon and Syria. Very Eye appealining and Mouth watering , popular around the globe for its colour and taste. It goes well with Kabab, BBQ dishes.