Perfect Four Ingredient Pancakes
1 tub plain non-fat Greek Yogurt (I used Stonyfield)
1 whole egg and 1 egg white
1/2 cup rolled oats (soaked overnight)
1tsp chia seeds (not necessary but recommended)
1/2 cup blueberries/strawberries/fruit of choice
Soak your rolled oats overnight either in some water or some milk. I soaked mine in 2% milk.
Now that you have soaked your rolled oats, simply combine the above ingredients (minus the blueberries) in a food processor until smooth.
Heat your frying pan and add a small amount of coconut oil or butter.
Pour about 1/3 of the mixture into the pan and let it cook for approximately 2-3 minutes before flipping it over and waiting for an equal amount of time.
Repeat until the rest of the batter is all used up.
Serve with blueberries on top and honey,maple syrup, or my easy blueberry chia jam if you wish!