Lemon, Lime and Orange Muffins
By: Sheri Wetherell
Published: Monday, January 4, 2010 - 6:32am

Ingredients




1/2 cup sugar
1/2 cup margarine
2 eggs
1/2 cup yogurt 
1 orange rind and juice  
1 lemon rind and juice  
1 lime rind and juice 
1/2 cup self-rising flour

Preparation

1 Preheat oven to 350F, prepare pans.  2  Blend the sugar and margarine, then beat in the eggs.  3 Thoroughly mix in the yogurt, citrus rinds and juices.  4 Carefully combine the flour with the wet mix.  5 Spoon into muffin cups and bake for 20-25 minutes

About


This is what is known as a 'granny muffin', which is 'plain' but wonderfully tangy and refreshing. It is delicate, light and very easy to consume.