Japanese Onion Soup
By: meilaa
Published: Monday, January 10, 2011 - 9:10am

Ingredients




1/2 teaspoon Minced Garlic
1 Onion Chopped
1 Celery Stalk Chopped
5 Beef Bouillon Cubes
1 < a href="http://chickenfoodrecipes.com">chicken Bouillon Cube
2 stalks Green Onions Sliced
1/2 teaspoon Minced Garlic
8 cups Water
1 Carrot Chopped

Preparation

1 Combine all ingredients except green onions and ½ cup mushrooms stockpot 2 Bring to a boil 3 Cover - turn to medium heat - simmer for 45 minutes 4 Variety of stock - discard vegetables 5 Service and garnish with green onions and sliced mushrooms